Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Banana bread is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegan Banana bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. Use up your ripe bananas in our vegan banana bread - the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter. How To Make Vegan Banana Bread.
To get started with this recipe, we have to prepare a few ingredients. You can have vegan banana bread using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana bread:
- Get 3 bananas
- Get 120 ml almond milk (or any other vegie milk)
- Get 60 ml coconut oil (melted)
- Prepare 60 ml agave syrup or honey
- Make ready 1 tbls vanilla flavor
- Make ready 1 tbls vinegar
- Prepare 150 gr oat flour
- Prepare 50 gr wheat flour
- Get 3 tbls cocoa
- Make ready 1 tbls baking powder
- Prepare 1/2 tbls baking soda
- Get 100 gr ground hazelnut or almonds
- Get 1 teaspoon cinnamon
- Get 50 gr vegan chocolate (chopped or chocolate chips)
Over the years, I've tested oodles of vegan banana bread recipes and never settled on one that I thought was "it". If you're going bananas for vegan banana bread recipes, this is the perfect post for you! I am incredibly excited about today's recipe. If you ask me, this Vegan Banana Bread is a treasure, practically a banana gold mine.
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
I am incredibly excited about today's recipe. If you ask me, this Vegan Banana Bread is a treasure, practically a banana gold mine. This vegan banana bread is a new version of my vegan gluten-free banana bread, but this one is made with whole wheat flour, which is easier to get and also more affordable. The best vegan banana bread I've ever had." If you've been hoping to find a vegan banana bread that tastes as good as a conventionally baked one, look no farther. Vegan Banana Bread. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap it up with this special food vegan banana bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
