Honey Garlic Shrimp
Honey Garlic Shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, honey garlic shrimp. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Garlic Shrimp is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Honey Garlic Shrimp is something that I’ve loved my whole life.

I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and Broccoli Stir-Fry. This shrimp dish, made with orange juice and orange zest, scallions and red pepper flakes for some kick is a new favorite!

To begin with this recipe, we have to prepare a few components. You can cook honey garlic shrimp using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Shrimp:
  1. Get 1 1/2 tablespoons honey
  2. Make ready 1 teaspoon lemon juice
  3. Take 1 1/2 teaspoon soy sauce
  4. Make ready 1 dash cayenne pepper
  5. Make ready 1 1/2 tablespoons olive oil
  6. Get 4 cloves garlic, minced
  7. Get 2 pieces ginger, minced
  8. Make ready 12 oz shrimp, shelled, leaving the tail
  9. Make ready 1 tablespoon butter
  10. Get 1 teaspoon chopped parsley

Garlic: You can never have enough garlic. This hint of garlic will balance out the flavors. This honey garlic shrimp is perfect for any meal. As simple as it sounds, this is probably one of the most delicious recipes I have made recently.

Instructions to make Honey Garlic Shrimp:
  1. Mix the honey, lemon juice, soy sauce and cayenne pepper in a small bowl.
  2. Heat up a skillet and add the olive oil. Saute the garlic and ginger, then add the shrimp and cook for a bit, then add in the honey mixture.
  3. Continue to cook the shrimp until they are caramelized. Add the butter, stir to blend well with the shrimp..
  4. Add the chopped parsley, turn off the heat and serve immediately.

I love shrimp, and I can eat shrimp every day. Whisk the honey, soy sauce, garlic, and ginger (if using) together in a medium bowl. Place shrimp in a large zipped-top bag or tupperware. Place shrimp in a large bowl (or ziplock bag). Pour HALF the honey mixture over the shrimp, reserving the remaining mixture for later.

So that is going to wrap it up with this exceptional food honey garlic shrimp recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!