Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy chilli beef with white rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crispy chilli beef with white rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Crispy chilli beef with white rice is something which I have loved my whole life. They’re nice and they look fantastic.
Chinese crispy chilli beef recipe serving. Traditionally, you should serve this crispy chilli beef on a bed of white rice. This is because the Asian flavours are very pungent and powerful.
To get started with this particular recipe, we must first prepare a few components. You can cook crispy chilli beef with white rice using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy chilli beef with white rice:
- Take Half kg beef under cut
- Take Salt as per taste
- Take 1/2 tsp black pepper
- Take 2 tbsp chilli oil
- Make ready 1 egg
- Make ready 2 tbsp corn flour
- Prepare 1 tbsp sesame seeds
- Make ready For batter
- Make ready 3 tbsp Flour
- Take 2 tbsp corn flour
- Prepare 1/4 tsp baking powder
- Prepare 1 egg
- Prepare 1 tbsp oil
- Get Water as required
- Prepare For sauce
- Get 1/4 cup oil
- Prepare 1 tbsp garlic chopped
- Take 6 green chilies finely chopped
- Prepare 1 tbsp oyster sauce
- Prepare 1 tbsp wooster sauce
- Prepare Vegetables as your choice
- Prepare 2 tbsp chilli garlic sauce
How to make Chinese Chilli Beef in the Actifry. See more ideas about Cooking recipes, Asian recipes, Beef recipes. (Extra crispy optional step: To achieve an even crispier texture, remove the beef—easiest with a spider strainer—after the first two minutes of frying. Spoon the loose rice onto a platter, then use a firm spatula to remove the crust from the pan. Add ginger, garlic, chilli flakes, soy sauce and honey, and stir to combine.
Instructions to make Crispy chilli beef with white rice:
- Batter bana nay kay liye: maidah, corn flour, baking powder, egg, oil or water ko mix kar lay. Ak bowl ma salt, black pepper, egg, corn flour, sesame seeds, chilli oil or banaya huwa batter daal kar beef ko achi tarah se mix kar lay.
- Ak pan ma batter lagay huway beef ko 10 minutes kay liye deep fry kar lay.
- Sauce kay liye ak pan ma oil or garlic chopped daal kar fry kar lay phir fried crispy beef, hari mirch, chilli garlic sauce, oyster sauce, wooster sauce, or vegetables daal kar mix kar lay or flame off kar daay.
- White rice kay sath serve kary.
Continue to cook the beef until dark brown and crispy. Once the beef is cooked, assemble the bowls; divide the rice, vegetables and beef evenly across the bowls. In this recipe, the beef is air fried to crispy perfection, and then simmered in a to-die-for Asian sauce. So, you ready… Let's get into the kitchen. To Finish the Beef (either cooking method)Whilst your beef is cooking, spray a small sauce pan with Fry Light on a high heat and add the chopped spring onions, garlic and chilli.
So that is going to wrap this up for this special food crispy chilli beef with white rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
