Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegan banana bread. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. Use up your ripe bananas in our vegan banana bread - the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter. How To Make Vegan Banana Bread.
Vegan Banana bread is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegan Banana bread is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana bread:
- Make ready 3 bananas
- Take 120 ml almond milk (or any other vegie milk)
- Make ready 60 ml coconut oil (melted)
- Take 60 ml agave syrup or honey
- Prepare 1 tbls vanilla flavor
- Make ready 1 tbls vinegar
- Get 150 gr oat flour
- Prepare 50 gr wheat flour
- Get 3 tbls cocoa
- Get 1 tbls baking powder
- Prepare 1/2 tbls baking soda
- Prepare 100 gr ground hazelnut or almonds
- Prepare 1 teaspoon cinnamon
- Prepare 50 gr vegan chocolate (chopped or chocolate chips)
Over the years, I've tested oodles of vegan banana bread recipes and never settled on one that I thought was "it". If you're going bananas for vegan banana bread recipes, this is the perfect post for you! I am incredibly excited about today's recipe. If you ask me, this Vegan Banana Bread is a treasure, practically a banana gold mine.
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
I am incredibly excited about today's recipe. If you ask me, this Vegan Banana Bread is a treasure, practically a banana gold mine. This vegan banana bread is a new version of my vegan gluten-free banana bread, but this one is made with whole wheat flour, which is easier to get and also more affordable. The best vegan banana bread I've ever had." If you've been hoping to find a vegan banana bread that tastes as good as a conventionally baked one, look no farther. Vegan Banana Bread. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap it up with this special food vegan banana bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
