Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sticky and sweet crispy beef - wow. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sticky and Sweet Crispy Beef - WOW is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sticky and Sweet Crispy Beef - WOW is something which I’ve loved my whole life. They are fine and they look wonderful.
When you are done frying the beef, you can then make the sweet and sticky sauce in a small pot. As soon as the sauce is ready, add the beef. You can get the full recipe & instructions on the Pups With Chopsticks blog, here… Sweet & Sticky Crispy Beef Recipe.
To begin with this recipe, we must prepare a few ingredients. You can have sticky and sweet crispy beef - wow using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sticky and Sweet Crispy Beef - WOW:
- Take 350 Gr Sirloin Steak - cut into Strips
- Make ready 1/2 cup Potato flour or can use Corn flour (not as good)
- Make ready 1/2 onion - finely chopped
- Make ready 1 large Clove Garlic
- Get few slices of fresh Ginger - I use about 5-6 thin slices
- Make ready 2 Tsp light soy or 1 Tsp Dark with 1 Tsp Water
- Get For the Sauce:-
- Take 1/2 Cup Honey
- Make ready 2 Tbls Light Soy
- Make ready 3 Tbls Water (more or less depending HOW sticky you want)
- Prepare 2 Tsp Hoisin Sauce
- Get 1 Tsp Rice Vinegar
- Get 2 Tsp Sesame Seed oil
- Get 2 Tsp shaoxing cooking wine (Optional)
- Take 3 Tsp Corn Flour - mixed into Paste
Since the primary sauce ingredients are soy sauce, please be careful while adding some soy sauce into. When it comes to take out, I am all about the sweet sauces. There's something seriously addictive about something sweet and sticky tossed with a super crispy meat - sadly most of the time I end up with sweet and sticky soggy meat but that's. Then carefully add the beef strips into the hot oil.
Steps to make Sticky and Sweet Crispy Beef - WOW:
- Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick
- In a food processor, Pulse the onion, garlic, and ginger until it is a paste. You can just grate everything.
- Add the marinade and 2 tsp soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature) I do over night if want really strong flavours.
- Dust the Beef with half of the potato flour and let rest at room temp for 10 mins. Heat oil in pan until medium hot (about 190c).Then dust with the 2nd lot of potato flour and fry in batches. - the beef should sizzle the second it hits to oil. This should take 2 mins. Dry off on Kitchen Paper. Then Add back for 1 more min for 2nd fry to make extra crispy.
- For the Sauce. Add all apart from Corn Flour to a pan. And cook on a medium heat until well combined. Add the Corn Starch Slurry and stir into sauce until thick and sticky.
- Remove from heat and add in the beef and toss around in the sauce. it is ok if not ever piece of beef is coated.
- Serve immediately and HOT :)
Drain on paper towel and repeat with the remaining beef and corn flour. Add the soy sauce, dark sweet soy sauce, hoisin, Shaoxing wine, honey and vinegar. We love easy homemade and restaurant-quality dishes like our famous Instant Pot Orange Chicken , Instant Pot Mongolian Chicken , and Instant Pot Beef and Broccoli. Super crispy pieces of beef coated in a sweet salty sauce = heaven in the form of a stir fry. PF Chang's copycat - done right!
So that is going to wrap this up with this exceptional food sticky and sweet crispy beef - wow recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
