Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, red velvet cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red velvet cake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Red velvet cake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have red velvet cake using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Prepare For cake sponge
- Take maida
- Make ready butter
- Get powdered sugar
- Prepare cocoa powder
- Make ready Red food colour
- Prepare yellow food colour
- Take baking powder
- Take baking soda
- Take salt
- Make ready vinegar
- Make ready vanilla essence
- Prepare lukewarm milk
- Make ready For frosting
- Prepare cream cheese
- Take non Dairy cream
- Make ready powdered sugar
- Make ready vanilla essence
Steps to make Red velvet cake:
- Vinegar aur lukewarm milk ko milakar side mein rakh Lijiye
- Maida mein baking powder, baking soda, salt aur cocoa powder Daal Kar chaan Lijiye
- Sugar aur butter Ko Mila kar 3-4 minute Tak beat karein
- Ab maida wale mixture ko beat karein hue butter mein Mila kar Rakh De
- Ab lukewarm milk wale solution Mein red colour, yellow colour aur vanilla essence Milae
- Ab Iss Solution Mein Maida voila mixture Milae aur jarurat ke hisab se 1-2 spoon doodh daale
- Ab aap cake ko 180 degree Celsius par 25 to 30 minutes ke liye bake hone Rakhe
- Ab frosting ke sare ingredients ko milakar 2-3 minute Tak beat karein
- Ab 2 tbsp powdered sugar mein thoda sa Pani Mailae aur usse cake par Lagaye
- Ab aap cake ke upar apni frosting Lagaye
- Ab aapka red velvet cake taiyar hai isse apne hisab se decorate karein
So that is going to wrap this up with this special food red velvet cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!