Green Bean Stir Fry (Lebanese Style) *Vegan
Green Bean Stir Fry (Lebanese Style) *Vegan

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, green bean stir fry (lebanese style) *vegan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Get 1 kg frozen cut green beans
  2. Get 2 brown onions
  3. Prepare 1 tsp salt
  4. Make ready 3 tbsp cooking oil
Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Chop brown onions.
  2. Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
  3. Add frozen cut green beans, stir well, cover the pan, lower the fire.
  4. Stir occasionally until the green beans soften, add salt, mix well.
  5. Ready to serve.

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