Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, savoury steamed red velvet cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Savoury Steamed Red Velvet Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Take Curd
- Make ready Water
- Make ready Fruit salt
- Prepare Salt
- Make ready Beetroot pulp
- Take Red chilli paste(optional)
- Get Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that’s going to wrap this up with this exceptional food savoury steamed red velvet cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!