RVC (Red velvet cake)
RVC (Red velvet cake)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rvc (red velvet cake). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

RVC (Red velvet cake) is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. RVC (Red velvet cake) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have rvc (red velvet cake) using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make RVC (Red velvet cake):
  1. Take flour
  2. Prepare Baking powder
  3. Prepare Baking soda
  4. Make ready cocoa powder
  5. Take sugar
  6. Prepare melted butter
  7. Get veg oil
  8. Prepare eggs
  9. Take Vanilla
  10. Get Buttermilk
  11. Take white veniger
  12. Prepare red food colour
Steps to make RVC (Red velvet cake):
  1. Ingredients needed
  2. Mix all dry ingredients in a bowl, flour + cocoa powder+ baking powder and baking soda
  3. In another bowl add in ur sugar, oil, butter and mix
  4. Add in ur eggs + vanilla flavour then add in ur buttermilk, veniger and food colour, then mix and keep aside
  5. Add in ur dry ingredients in the wet ingredients and mix
  6. Scoop 1 tablespoon in each cupcakes paper and bake
  7. Enjoy ur soft and testy Red velvet

So that’s going to wrap this up for this special food rvc (red velvet cake) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!