Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan)
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
  1. Take 100 g red lentil fussili
  2. Prepare Sauce: please find in my previous recipe:Meat with Veggie Sauce
  3. Take Roasted sunflower seeds

You need of Roasted sunflower seeds. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) step by step. Also you can serve this same veggie sauce as a sandwich spread, on bread. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan).

Instructions to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
  1. Also you can serve this same veggie sauce as a sandwich spread, on bread
  2. Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.

Also you can serve this same veggie sauce as a sandwich spread, on bread. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan). The Best Vegan Red Lentils Recipes on Yummly Lentils have a great texture and are a delicious partner with pastaespecially curly shapes that trap the flavorful braised lentils in their ridges. Shortly before sauce is ready, add fusilli to boiling water; stir to prevent sticking. You must soak the sunflower seeds overnight so.

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