Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, sea salt almond seed bars (no bake, vegan, dairy free). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is something which I have loved my entire life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Mix coconut oil with oats and seeds till combined. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free).
To get started with this recipe, we must prepare a few ingredients. You can have sea salt almond seed bars (no bake, vegan, dairy free) using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free):
- Prepare 1 cup oats (I used instant oats)
- Prepare 1/2 cup mixed seeds
- Make ready 1/4 cup shredded unsweetened coconut
- Get 1/2 cup baked almonds
- Take 13-15 dates
- Take 3 tbsps coconut oil
- Prepare As needed Sea salt
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Instructions to make Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free):
- Mix coconut oil with oats and seeds till combined.
- Toast on pan on low heat for 10-15 mins till fragrant. Alternatively, bake in the oven for 15 mins at 180 degrees. Let cool.
- Mashed soft dates and almonds with oat mixture. I use plastic gloves and just smooshed them together. Can also use a big ziplock and have fun smooshing them!
- Line container with parchment paper. Press mixture in it.
- Sprinkle sea salt on top. Freeze for 1 - 2 hours before cutting in bars.
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