Vegan Southwest Bean Fettuccine
Vegan Southwest Bean Fettuccine

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan southwest bean fettuccine. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Vegan Southwest Bean Fettuccine is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Vegan Southwest Bean Fettuccine is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Southwest Bean Fettuccine:
  1. Get 1 Pack Bean Fettuccine
  2. Make ready 2 Roma Tomatoes, chopped
  3. Prepare 1/3 Cup Corn
  4. Prepare 1 Red Bell Pepper, chopped in small cubes
  5. Take 2 Avocados, cubed
  6. Make ready 1/2 Cup Cilantro, chopped
  7. Get 2 Garlic Cloves, minced
  8. Take 1 Chili Pepper, minced
  9. Make ready 1 Lime, zested and juiced + 1 quartered for garnish
  10. Get Salt & Pepper
  11. Take 1 Tbsp Oregano
  12. Make ready 1 Tsp Cumin
  13. Prepare 1 Tsp Smoked Paprika

Cook the bean fettuccine according to the package. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day.

Steps to make Vegan Southwest Bean Fettuccine:
  1. Cook the bean fettuccine according to the package.
  2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
  3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
  4. Transfer to a plate and top with avocado, tomato and more cilantro.
  5. Enjoy!

Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Vegan Southwest Bean Fettuccine is something which I have loved my entire life. They are nice and they look wonderful.

So that’s going to wrap it up for this special food vegan southwest bean fettuccine recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!