Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, red velvet cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red velvet cake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Red velvet cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have red velvet cake using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake:
- Take all purpose flour
- Get eggs
- Take butter
- Get milk
- Get sugar
- Get white vinegar
- Make ready vanilla
- Make ready baking soda
- Get alkalized cocoa
- Take salt
- Take red food colour
Steps to make Red velvet cake:
- Sieve all the dry ingredients : flour,baking soda,salt cocoa and set aside
- In a separate bowl. Mix sugar and butter and whisk till its fluffy.Then add eggs one by one and continue to whisk.
- Add to the mixture vanilla, white vinegar and the red clour and continue to whisk till it is evenly mixed.
- Add the dry ingredients to the mixture and continue to add milk to the mixture and whisk till it becomes thick.
- Pour the mixture to a prepared baking tin and place it in a preheated oven at 180 degrees for 40 mins
So that’s going to wrap it up with this special food red velvet cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
