Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, savoury steamed red velvet cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Savoury Steamed Red Velvet Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Get sooji
- Take Curd
- Take Water
- Get Fruit salt
- Make ready Salt
- Take Beetroot pulp
- Prepare Red chilli paste(optional)
- Make ready Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that’s going to wrap it up with this special food savoury steamed red velvet cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
