Beef Strips, Pepper Steak
Beef Strips, Pepper Steak

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef strips, pepper steak. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Strips, Pepper Steak is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Beef Strips, Pepper Steak is something which I have loved my entire life.

Add soy sauce, onion, garlic, pepper, sugar, and ginger and spoon over beef. Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time!

To begin with this recipe, we must first prepare a few ingredients. You can have beef strips, pepper steak using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Beef Strips, Pepper Steak:
  1. Make ready 1 pound beef strips
  2. Make ready ………………………………………………
  3. Take <Marinade Ingredients>
  4. Prepare ★3 tablespoon homemade yeast water or sake
  5. Make ready ★2 tablespoon oyster sauce
  6. Get ★1 tsp sugar
  7. Prepare ★1 clove crushed garlic
  8. Prepare ★1 tsp ground ginger
  9. Take ……………………………………………….
  10. Get <Other Ingredients>
  11. Prepare 1 onion
  12. Prepare 4 colored peppers (small)
  13. Prepare 1 Tbsp flour
  14. Take 1 Tbsp coconut oil
  15. Prepare ☆to taste salt
  16. Make ready ☆to taste black pepper
  17. Prepare ☆1/4 tsp soy-sauce
  18. Prepare ☆1/4 tsp sesame oil

What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the generous use of freshly ground black pepper. This One Skillet Pepper Steak is a super flavor packed meal that comes together in less than twenty minutes. This recipe is delectable served over rice or Chinese noodles! For a complete meal serve with Sweet Pork Dumplings and Crab Rangoon.

Steps to make Beef Strips, Pepper Steak:
  1. Marinade ★ all the ingredients together into a Ziploc bag and keep in the fridge for few hours.
  2. Chop onion and bell peppers into bite size pieces. (By the way, red & green peppers are from my garden!)
  3. Take out beef strips from Ziploc bag, add flour and mix. (I'm using whole wheat flour.)
  4. Heat the coconut oil in a frying pan.
  5. Add chopped onions and color peppers and fry for about 1-2 minutes.
  6. Add salt.
  7. Add black pepper. (I'm using mixed pepper corns.)
  8. Add beef strips and fry few more minutes.
  9. Add remaining marinade sauce. (Yes, don't throw it away! You need this.)
  10. Add a little soy-sauce.
  11. Add a little sesame oil.
  12. Turn it off the heat, serve and enjoy!

This One Skillet Pepper Steak is just what the doctor ordered without sacrificing flavor. Slice beef into very thin strips. Mix cornstarch, broth, soy and garlic. Stir-fry beef in nonstick skillet until browned and juices evaporate. Cook and stir until mixture boils and thickens.

So that is going to wrap this up with this special food beef strips, pepper steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!