4 ingredient vegan cookies
4 ingredient vegan cookies

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 4 ingredient vegan cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My life changed when I realized that healthy living is truly a lifelong journey, mainly won by having a well-balanced diet and enjoying adequate exercise. By experimenting in the kitchen and openly sharing my meals, I learned that healthy eating is hardly boring and that by making a few adjustments, I could. If you've followed this blog at all in the past, you have probably seen that one of my favorite foods is peanut butter. These are so easy to make, soft and chewy with a crispy exterior, thanks to a rolled coconut sugar coating.

4 ingredient vegan cookies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. 4 ingredient vegan cookies is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have 4 ingredient vegan cookies using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make 4 ingredient vegan cookies:
  1. Get 1 cup flour (or more)
  2. Get 1 cup sugar
  3. Take 100 g baking chocolate
  4. Get 2 cups water
  5. Get Oil (for lubricating)

You've probably got all the ingredients on hand. Add maple syrup, rolled oats, and cinnamon. Soft and chewy healthy oatmeal raisin cookies made with no flour and no eggs! Cool and enjoy the best vegan coconut cookies ever!

Instructions to make 4 ingredient vegan cookies:
  1. Required ingredients
  2. Mix all of the dry ingredients
  3. Pour water into separate container
  4. Mix dry ingredients with water(additional flour might be necessary depending on the brand, aim for the semi liquid consistency)
  5. Add a bit of oil to the chocolate to facilitate melting and melt the chocolate
  6. Add chocolate to the dough and mix it well
  7. Put the dough in a fridge until it's no longer sticky
  8. Cover the baking tray with tin foil and oil it up well
  9. Make cookies by flouring up a spoonful of dough(per cookie) and molding them. Bake them for 10-15mins
  10. Finished product

Soft and chewy healthy oatmeal raisin cookies made with no flour and no eggs! Cool and enjoy the best vegan coconut cookies ever! You'll absolutely love the crispy, crunchy texture of these vegan coconut cookies. With just a little bit of chew in the center, these coconut cookies. This post may contain affiliate links.

So that is going to wrap it up with this special food 4 ingredient vegan cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!