Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, ✨beef loin steak strips with bell peppers✨. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
✨Beef Loin Steak Strips with Bell Peppers✨ is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. ✨Beef Loin Steak Strips with Bell Peppers✨ is something which I’ve loved my whole life.
Heat a cast-iron skillet over medium-high heat. These beef tips with peppers and onions recipe is going to be another delicious recipe that I can add to my list of one-skillet favorites and I am pretty positive that you will love it, too. Place the beef strips in a bowl.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ✨beef loin steak strips with bell peppers✨ using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make ✨Beef Loin Steak Strips with Bell Peppers✨:
- Take 185 g Red Bell Pepper(Thinly slice)
- Make ready 975 g Beef Loin Meat Steak (Cut thinly slice)
- Take 1 Tsp Sesame Oil
- Take 1 Tsp Baking Soda
- Take 1 Tbsp Beef Flavor/stock (Optional)
- Take 1 Garlic (Crush)
- Make ready 1 Medium/Large Onion (Thinly slice)
- Prepare 2 Tbsp Butter
- Prepare 2 Tbsp Soy Sauce
- Make ready Salt and Black Pepper (as you need)
- Get ✨Sauce✨
- Take 1-2 Tbsp Corn Starch
- Get 1/4 Cup Soy Sauce
- Take 1 Tbsp Brown Sugar
- Get 1 Tsp Ground Ginger
- Make ready 1 Tbsp Oyster Sauce
- Take 3 Tbsp Sweet Soy Sauce
Stir fry moves fast and you want your veggies to be crisp tender. Have everything sliced and all your ingredients ready to go. Stir fry moves quickly so it needs your undivided. That can be a rib eye or strip loin steak or even filet mignon, but all of those are a bit pricey for this.
Steps to make ✨Beef Loin Steak Strips with Bell Peppers✨:
- Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
- In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
- Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
- Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉
I typically go with flank or skirt steak. Other cuts that are good for cutting into strips and then cooking quickly are sirloin, tri-tip, tenderloin, shoulder center (Ranch Steak), shoulder top blade (Flat Iron), and shoulder petite tender. Add the sliced bell peppers and onion wedges to the pan. Add additional olive oil if needed. Cook until browned and crisp tender.
So that is going to wrap it up with this special food ✨beef loin steak strips with bell peppers✨ recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!