Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, oreo biscuit cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Oreo Biscuit Cake is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oreo Biscuit Cake:
- Take ground Oreo biscuit
- Prepare milk or as required
- Prepare eno fruit salt
- Get few cherries to garnish
- Prepare chopped nuts to garnish
Instructions to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that’s going to wrap it up with this special food oreo biscuit cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
