Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan apple chips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan apple chips is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegan apple chips is something which I have loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can cook vegan apple chips using 1 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan apple chips:
- Make ready 1 apple
Lay the apple slices on dehydrator trays using a teflex sheet or unbleached parchment paper beneath. Sprinkle the apples evenly with the cinnamon and clove. Dehydrate overnight or until desired texture is achieved. Remove any leftover seeds in the slices.
Instructions to make Vegan apple chips:
- Wash apple thoroughly
- Take a sharp knife and cut thin strips of chips
- Cut until apple is gone
- Add peanut butter if you would like (peanut butter is vegan. Don’t believe me? Look at the ingredients)
Dehydrate overnight or until desired texture is achieved. Remove any leftover seeds in the slices. Place in a single layer on a. Cinnamon Vanilla Apple Chips [Vegan] Dairy Free. No added sugar, no dehydrator required!
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