Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried coated banana (pisang molen) *vegan. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Fried Coated Banana (Pisang Molen) *Vegan is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fried Coated Banana (Pisang Molen) *Vegan is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Coated Banana (Pisang Molen) *Vegan:
- Prepare 2 ripe banana (cavendish or cooking banana)
- Prepare 500 gr plain flour
- Take 250 gr margarine
- Make ready 1/2 tsp salt
- Make ready 2 tbsp white/brown sugar
- Take Vegetable oil to fry
- Make ready 1 cup water
In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick. Fried Coated Banana (Pisang Molen) *Vegan. Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, fried coated banana (pisang molen) *vegan.
Steps to make Fried Coated Banana (Pisang Molen) *Vegan:
- In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
- Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
- Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
- Pre-heat cookig oil, deep fry them until they turn golden.
- This banana molen is perfect to be eaten while you have your tea.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, fried coated banana (pisang molen) *vegan. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Fried Coated Banana (Pisang Molen) *Vegan is one of the most favored of recent trending foods on.
So that is going to wrap it up for this special food fried coated banana (pisang molen) *vegan recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
