Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lemon & garlic chicken caesar salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Overview Information Lemon is a type of citrus fruit. The fruit, juice, and peel are used to make medicine. Lemon is used to treat scurvy, a condition caused by not having enough vitamin C.
Lemon & Garlic Chicken Caesar Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Lemon & Garlic Chicken Caesar Salad is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook lemon & garlic chicken caesar salad using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon & Garlic Chicken Caesar Salad:
- Make ready 2 medium boneless skinless chicken breasts
- Take 2 head chopped romaine lettuce
- Take 1 1/2 cup seasoned whole grain croutons
- Get 3 minced garlic cloves
- Take 1/3 cup Renee's Mighty Caesar Dressing
- Prepare 1 parmigiano-reggiano for garnish
- Make ready marinade
- Get 4 tbsp extra virgin olive oil
- Make ready 4 tbsp lemon juice
- Take 3 tbsp garlic salt OR garlic bread seasoning
- Take 1 tsp unpasteurized liquid honey
- Make ready 1 dash paprika
- Take 1 dash ground oregano
- Make ready 1/4 tsp lemon pepper or citrus seasoning
- Get 1 salt and pepper to your liking
Lemons may have numerous benefits for health. Lemons are a good source of vitamin C. Research shows that eating fruits and vegetables rich in. Zesty lemon zest, tasty dill, and a teensy bit of sugar all combine with cucumbers to make a super-duper tasty combo.
Instructions to make Lemon & Garlic Chicken Caesar Salad:
- Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag.
- Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally.
- When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside.
- Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes.
- Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional).
Does not keep well, so only make as much as you will be eating right away. Remove from the heat and cool or refrigerate. Drinking its juice with olive oil is a known home remedy for gallstones. As per the results reported in a study by the Annals of the Rheumatic Diseases, lemon water may provide some protection against inflammatory polyarthritis and arthritis, too. However, more research is needed to confirm the efficacy of these results.
So that is going to wrap this up with this special food lemon & garlic chicken caesar salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!