BgCtGal's Lemon Garlic Butter Salmon
BgCtGal's Lemon Garlic Butter Salmon

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bgctgal's lemon garlic butter salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

BgCtGal's Lemon Garlic Butter Salmon is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. BgCtGal's Lemon Garlic Butter Salmon is something that I have loved my entire life.

Pour lemon garlic butter marinade on top of Salmon. Turn over an coat both sides in baking dish. I skinned the bottom of my salmon so that the butter/garlic on the bottom of the dish could seep into the salmon from that side.

To get started with this recipe, we must first prepare a few ingredients. You can cook bgctgal's lemon garlic butter salmon using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make BgCtGal's Lemon Garlic Butter Salmon:
  1. Take 1 salmon filet
  2. Get 1/4 Jar Cajun King Lemon Garlic Butter marinade
  3. Make ready 1 tbsp lemon pepper
  4. Take 1/2 pinch Garlic salt

Place the salmon onto lined baking tray Season with salt and pepper to taste. Pour the lemon butter over the salmon, and using a spoon, spread evenly over the salmon. Arrange lemon slices over the salmon.

Steps to make BgCtGal's Lemon Garlic Butter Salmon:
  1. Pour lemon garlic butter marinade on top of Salmon. Turn over an coat both sides in baking dish
  2. Sprinkle lemon pepper and garlic salt over salmon
  3. Broil 425 until cooked but dont over cook, the salmon will become dry. Cook until it becomes a pale pink.

Fold the sides of the foil over the salmon to cover and completely seal the packet closed. Butter that's infused with lemon, garlic, and a touch of honey helps give this salmon tons of flavor and keeps it extremely moist and tender. This baked salmon recipe is a spinoff of my recipes for Sheet Pan Honey Lemon Salmon, Honey Dijon Salmon, and Sheet Pan Orange Chili Salmon. This version incorporates garlic, because why not. Place the salmon fillets on top (they can be close together if using individual fillets, just not on top of each other).

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