Oatmeal Pancakes (Vegan)
Oatmeal Pancakes (Vegan)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oatmeal pancakes (vegan). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Oatmeal Pancakes (Vegan) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Oatmeal Pancakes (Vegan) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have oatmeal pancakes (vegan) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Pancakes (Vegan):
  1. Take 2 cup Quick Rolled Oats
  2. Make ready 1 tsp Baking Powder
  3. Get 1 tsp Baking Soda
  4. Prepare 1/2 tsp Himalayan Salt
  5. Take 2 tbsp Ground Flax Seed
  6. Get 1 cup Apple Sauce
  7. Make ready 2 tsp Vanilla
  8. Get 2 tbsp Coconut Oil
  9. Take 1 1/2 cup Almond Milk unsweetened
  10. Get 1 tbsp Apple Cider Vinegar
  11. Make ready 2 tbsp Honey

Alright, so I may be a little biased when I say they are the best, but what can I say! Plus, they don't have banana as an ingredient. As much as myself and girls love. Those light and fluffy vegan oatmeal pancakes excel in simplicity as well as delightful taste.

Steps to make Oatmeal Pancakes (Vegan):
  1. Combine ingredients in a food processor (we use out Ninja). Blend until mixture is combined into a nice batter. Let rest for a moment and add more Almond Milk or water until it reaches desired consistency.
  2. Heat electric skillet to 300?F. Pour a quarter sized amount of coconut oil on skillet and spread with paper towel. Pour batter onto skillet (about an 1/8 cup each pancake).
  3. Flip each pancake when bubbles begin to evenly show on the surface of the pancake. Cook pancakes on this side for a few minutes. Both sides should be golden brown. Flip cakes only once! (My pappy's pancake rule.) - - Cooking times and heat may vary.
  4. Serve pancakes with a side of cut fruit. Top with honey (I love to add a tablespoon of almond butter for an extra kick of flavor!) - - Enjoy!!!!

As much as myself and girls love. Those light and fluffy vegan oatmeal pancakes excel in simplicity as well as delightful taste. They are perfect blender pancakes for those lazy and mindful weekend/day mornings. Combine soymilk, vinegar, maple syrup, and oil in small bowl. Stir together flour, baking soda, baking powder, and salt in separate bowl.

So that is going to wrap it up for this special food oatmeal pancakes (vegan) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!