Vegan Creamy Mushroom Sauce
Vegan Creamy Mushroom Sauce

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan creamy mushroom sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegan Creamy Mushroom Sauce is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Vegan Creamy Mushroom Sauce is something that I have loved my entire life.

Low Prices on Creamy Mushroom Sauce. Free UK Delivery on Eligible Orders Looking For Mushroom Sauce? Check Out Mushroom Sauce on eBay. Fill Your Cart With Color today!

To get started with this recipe, we have to prepare a few ingredients. You can have vegan creamy mushroom sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Creamy Mushroom Sauce:
  1. Take 200 g white button mushrooms
  2. Prepare 200 g fresh shiitake mushrooms
  3. Make ready 300 g cashew nuts (soaked for 2 hrs and drain)
  4. Make ready 1 cup purified water
  5. Take 1 pinch ground oregano
  6. Get 3 tbsp cooking oil
  7. Get 1 pinch organic sea salt

Mix the corn starch with water, pour it into the sauce and keep mixing so that there will be no lumps. Remove the mushrooms and garlic from the pan and set aside. Again over medium heat, melt the second tablespoon of vegan margarine. How to make Creamy Vegan Mushroom sauce Heat oil or broth in a skillet over medium heat.

Instructions to make Vegan Creamy Mushroom Sauce:
  1. In a saucepan, pour in oil, sauté mushrooms under low heat for 2 minutes.
  2. Combine mushrooms, cashew nuts, water and salt into high-speed blender. Process until smooth. Blend them 2-3 times to make sure they blend well.
  3. Mix the creamy mixture with oregano or mixed herbs. Serve with fries, burgers or any delicious food!!

Again over medium heat, melt the second tablespoon of vegan margarine. How to make Creamy Vegan Mushroom sauce Heat oil or broth in a skillet over medium heat. Add garlic and onion and cook for a minute. Vegan Mushroom Sauce is a really tasty and creamy side that can be served with a variety of other dishes. Its rich flavors and smooth texture with perfectly cooked chunks of mushroom make it incredibly appetizing.

So that is going to wrap it up for this exceptional food vegan creamy mushroom sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!