Family favourite shepherds pie
Family favourite shepherds pie

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, family favourite shepherds pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Family favourite shepherds pie is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Family favourite shepherds pie is something which I have loved my whole life. They are fine and they look fantastic.

Good old family classic shepherd's pie made vegan friendly. Easy Shepherd's Pie is the perfect week-night dinner! Loaded with meat and veggies and topped with potatoes and cheese, this warm dish is the ultimate comfort food. This easy Shepherd's Pie recipe was definitely one of those "rotation meals" in our family growing up.

To begin with this recipe, we must first prepare a few components. You can cook family favourite shepherds pie using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Family favourite shepherds pie:
  1. Take 2 tbsp olive oil
  2. Prepare 1 large onion, finely chopped
  3. Take 1 stick celery, finely chopped
  4. Prepare 3 medium carrots, finely chopped1 tbsp olive oil
  5. Make ready 8-10 potatoes, boiled and mashed with a little butter and salt to taste (you could do more if you like lots of mash on top like us!)
  6. Take 500 g lean beef mince
  7. Get 300 g frozen Quorn mince
  8. Take 350 ml veg stock - we use bouillon as its vegan and organic
  9. Take 1 beef oxo cube (optional if you're using beef mince)
  10. Get 1 tbsp plain flour
  11. Get 1 tbsp balsamic vinegar
  12. Prepare 1 level tsp smoked paprika
  13. Make ready 1 heaped tsp marmite (it makes all the difference - even if you're a marmite hater!)
  14. Prepare 1 tsp tomato puree

Find more family favourite recipes including cottage pie, spaghetti bolognese and chicken casserole on BBC Good Food. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. In a large saucepan, heat the dripping.

Steps to make Family favourite shepherds pie:
  1. Heat the oil in a large pan (oven proof if possible to save on washing up!) Add the veg and cook for 10-15 mins until lovely and soft.
  2. Add the beef mince and cook for 5 minutes or so until browned. Now add the Quorn mince and cook for a few minutes.
  3. Sprinkle over the Oxo cube and paprika and stir into the mince. Add the balsamic vinegar and stir again. Add a few tbsps of stock and cook for a minute or two to allow the mince to absorb the flavour.
  4. Sprinkle over the flour and stir well into the mince mix. Gradually add half of the remaining stock and simmer for a few minutes. The liquid should start to thicken. At this point, add the marmite and the tomato puree and stir again.
  5. Add a little more of the stock and keep adding until the "gravy" reaches the desired consistency. You may not need all the stock.
  6. Season the mixture with salt and pepper and take off the heat. If you have time, let the mince mixture and the mash cool a little as it's easier to build the pie when its had time to cool down.
  7. When ready, pour the mince mix into a large ovenproof dish. Spoon the mashed potato on the top and fluff up with a fork.
  8. Cook in a preheated oven at 190˚ for about 25-35 minutes. (If you have left the mixture to cool completely beforehand, reduce the heat of the oven to 180˚ and cook for 40 - 45 minutes.)
  9. Serve with some fresh green veg whilst piping hot. Try not to fall out over the crispy bits!

We've got traditional recipes, plus spiced and vegetarian alternatives. In a large saucepan, heat the dripping. Meanwhile, in a large frying pan, heat the olive oil and fry the mince, stirring, until browned all over. Pour over the water and stir to combine. Add in the peas, then top with your boiled and crushed new potatoes and top with the grated cheddar.

So that’s going to wrap it up with this special food family favourite shepherds pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!