Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry angel food cobbler. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Strawberry Angel Food Cobbler is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Strawberry Angel Food Cobbler is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Get angel food cake
- Prepare pkgs lite cream cheese, softened
- Prepare Splenda Naturals
- Take container frozen sugar free whipping topping, thawed
- Make ready fresh strawberries, sliced
- Prepare jar or pkg sugar free strawberry glaze
- Prepare Nutrition
- Prepare calories
- Get fat
- Prepare cholesterol
- Make ready sodium
- Make ready carbohydrates
- Take protein
Instructions to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that is going to wrap this up for this special food strawberry angel food cobbler recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
