Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, oreo biscuit cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Oreo biscuit cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Oreo biscuit cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oreo biscuit cake:
- Get oreo biscuits
- Prepare eno soda
- Take milk
- Make ready ganache–
- Make ready whipped cream on room temperature
- Take grated dark chocolate
- Take garnishing–
- Prepare oreo biscuits
- Get colourful sprinkles
Instructions to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that is going to wrap it up for this special food oreo biscuit cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
