Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vickys scottish marmalade loaf cake, gf df ef sf nf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland This is a delicious Scottish marmalade cake - spicy, tangy, fruity, sweet - what more could you want! Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF is one of the most favored of current trending foods on earth.
Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have vickys scottish marmalade loaf cake, gf df ef sf nf using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF:
- Make ready 200 grams self raising gluten-free flour
- Make ready 1/4 tsp xanthan gum if it's not already in your flour mix
- Take 1 tsp mixed spice
- Prepare 100 grams caster sugar
- Take zest of 1 orange
- Take zest of half a lemon
- Prepare 100 grams mixed dried fruit - raisins, currants & sultanas
- Get 140 grams dairy-free spread/butter
- Prepare 5 tbsp orange marmalade
- Make ready 125 ml light coconut milk
- Prepare 1 tsp apple cider vinegar
- Prepare 2 tbsp icing/powdered sugar
- Take 1 tbsp light brown soft sugar
Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF step by step. Put the flour, spice, sugar, zests and dried fruit into a bowl and stir together. Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF step by step. Put the flour, spice, sugar, zests and dried fruit into a bowl and stir together.
Steps to make Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF:
- Preheat the oven to gas 3 / 160C / 325°F and grease & line a 2lb loaf tin
- Put the flour, spice, sugar, zests and dried fruit into a bowl and stir together
- Melt the butter with 2 tbsp of the marmalade in a small pan, add the milk in then stir it all into the dry mixture
- Add the vinegar and stir around 7 times then quickly pour into the loaf tin and put in the oven. Bake for an hour or until it tests done
- Heat the remaining 3 tbsp marmalade with 2 tbsp water and the icing sugar until the mixture turns syrupy and bubbly
- Remove the cake from the oven, pour over the glaze and sprinkle the brown sugar on top. Let cool in the tin
Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF step by step. Put the flour, spice, sugar, zests and dried fruit into a bowl and stir together. Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF Instructions. Sometimes you don't want a creamy cake, or a chocolate cake, or a fruit cake. You just want a plain cake with a hint of fruitiness to go with your morning coffee or afternoon tea.
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