Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegan & gluten free chia brownies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Vegan & Gluten Free Chia Brownies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Vegan & Gluten Free Chia Brownies is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan & gluten free chia brownies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan & Gluten Free Chia Brownies:
- Prepare *For 24 mini cup cakes
- Get [WET]
- Make ready 200 ml Water
- Prepare 4 tbsp Oil
- Take 150 g Light brown sugar
- Prepare 3 tbsp Chia seed
- Make ready [DRY]
- Get 100 g Rice flour
- Take 80 g Cocoa powder
- Take 50 g Ground Almond
- Make ready 1 tsp Baking powder
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Instructions to make Vegan & Gluten Free Chia Brownies:
- These are the ingredients.
- Soak Chia seeds in water. - Preheat oven at 180 ℃. - Lightly oil the baking dish.
- Mix [DRY] ingredients with whisk (by doing this, you don't need to shift them).
- Mix [WET] ingredients until smooth (it's easier to use blender/food processor).
- Pour [WET] mixture to [DRY] bowl. Mix well with spatula.
- Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray )
- Once outside becomes a bit hard, it's done! Please eat within 1-2 days or store in the freezer.
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So that is going to wrap this up with this exceptional food vegan & gluten free chia brownies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
