Viral Food

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peanut butter and banana overnight oats (vegan and gluten-free). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something that I have loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can have peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):

1. Make ready 1 Banana Large (about 1/2 Cup)
2. Make ready 1/4 cup Creamy Peanut Butter
3. Take 1 cup gluten-free rolled oats
4. Prepare 1 cup unsweetened almond milk
5. Prepare 1 tbsp chia seeds (optional)
6. Make ready 1/2 tsp vanilla extract
7. Take 1/2 tsp ground cinnamon
8. Take 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
9. Make ready Optional Toppings
10. Get 1 Sliced Bananas
11. Prepare 1 Dark chocolate shavings or chips
12. Get 1 Coconut shavings

Alongside all the usual craziness, there are final exams to study for, Christmas pajamas to be made, holiday cards to be written, and that is before we even start on all the holiday baking and craft projects on our ever-increasing 'To Do' list. But overnight oats have always been one of my favorite recipes to have for breakfast and I just had to share them with you. These Peanut Butter Banana Overnight Oats are especially good! Add Quaker® Oats to a container of your choice and pour in milk.

Instructions to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):

1. In a medium bowl, mash your banana with a fork.
2. Add the remaining ingredients to the bowl and mix until well combined.
3. Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
4. When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!

These Peanut Butter Banana Overnight Oats are especially good! Add Quaker® Oats to a container of your choice and pour in milk. Mix in vanilla extract, chia seeds, and cinnamon. Alternate between layers of peanut butter and layers of sliced banana. Peanut Butter and Banana Overnight Oats.

So that is going to wrap it up with this special food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!