Chocolate Cake
Chocolate Cake

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chocolate Cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate cake using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cake:
  1. Take 1 1/2 cup All-purpose flour
  2. Prepare 2 tbsp Coco powder
  3. Prepare 100 gm butter at room temperature
  4. Prepare 1/2 cup condensed milk
  5. Get 1 tablespoon sugar
  6. Make ready 1/4 cup cream
  7. Prepare 1 teaspoon baking powder
  8. Take 1/2 teaspoon baking soda
  9. Get For Chocolate Ganache
  10. Prepare 250 gm milk/ dark compound chocolate pieces
  11. Make ready 100 gm butter
  12. Get 1/2 cup milk
  13. Prepare As needed Oreo biscuits for decoration
Instructions to make Chocolate Cake:
  1. Add butter and Condensed milk in a mixing bowl and whisk then add sugar and whisk till it dissolves. Add cream and whisk again. Sieve and add All-purpose flour in it.
  2. Add coco powder, Baking powder and soda also. Give it a nice mix to have a lump free cake batter with pouring consistency. Keep a cooker on low flame with salt in it. Keep a stand also inside the cooker. Pre heat the cooker for 10-15 minutes.
  3. Grease a cake mould with little oil and sprinkle flour over it. Now pour the cake batter into the mould and bake it for 45 minutes on low flame. Take a toothpick/knife test. Now we have to prepare Chocolate Ganache. Melt Chocolate pieces through Double boiler process.
  4. Now add butter and cream and mix them gently. when looks glazy and little thick.. it's done.
  5. Now Cut the cake in two halves. Add one layer of ganache and spread it evenly. keep the other half over this and add the second layer of ganache. Spread evenly. And lastly pour all ganache over the cake. Spread evenly all over the cake and it's done.
  6. Decorate with Oreo biscuits. Keep in the fridge and once cool you can cut it and serve it.

So that is going to wrap it up with this special food chocolate cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!