Vegan Avocado Salad
Vegan Avocado Salad

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan avocado salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Vegan Avocado Salad is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegan Avocado Salad is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegan avocado salad using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegan Avocado Salad:
  1. Prepare 4 leaves Lettuce
  2. Take 1 Cucumber
  3. Take 1 Carrot (small)
  4. Prepare 1 Avocado (large)
  5. Make ready 1 Yuzu
  6. Prepare 1 Extra virgin olive oil
  7. Get 2 pinch Sea salt

And the best thing about it? It's all taste, and it's all vegan. Filled with good fats, tons of vitamins, and fiber! This vegan avocado salad is a fresh and easy way to showcase them, perfect for a busy night or a quick lunch.

Instructions to make Vegan Avocado Salad:
  1. Slice the cucumber and carrot, and tear the lettuce into bite-sized pieces.
  2. Cut the avocado in half, and scrape out the flesh. (It will get mushed when you mix everything together, so you don't have to be too neat about it).
  3. Mix the juice from the yuzu with the sea salt and olive oil. Coat the vegetables, and it's done.

Filled with good fats, tons of vitamins, and fiber! This vegan avocado salad is a fresh and easy way to showcase them, perfect for a busy night or a quick lunch. Avocado Salad with a tangy lemon dressing, onion and tomato. This avocado salad is a simple, delish summer salad. The recipe is vegan and gluten free.

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