Oreo Chocolate Cake - Lockdown Cake
Oreo Chocolate Cake - Lockdown Cake

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, oreo chocolate cake - lockdown cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oreo Chocolate Cake - Lockdown Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Oreo Chocolate Cake - Lockdown Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have oreo chocolate cake - lockdown cake using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Oreo Chocolate Cake - Lockdown Cake:
  1. Make ready Oreo Bicuits with cream
  2. Take dairy milk chocolate
  3. Make ready Milk
  4. Prepare baking powder
  5. Take baking soda
  6. Prepare vanilla essenc
Instructions to make Oreo Chocolate Cake - Lockdown Cake:
  1. Separate the Oreo cream and keep it aside. Now, grind the Oreo biscuits (without cream) in a blender. Make sure it turns into fine powder form.
  2. Add this Oreo powder in a bowl. Then, add vanilla essence, baking powder, baking soda. Add milk gradually. Don't add it in one go. Mix and stir the batter properly. The batter shouldn't have any lumps. Note : add baking soda and baking powder right before baking.
  3. Now preheat the pressure cooker for 10 mins on a low flame. Add wire rack / ring in a pressure cooker
  4. Meanwhile, grease butter and dust maida on all the sides of the cake mould.
  5. Pour the batter in the mould and knock for 3 - 4 times to layer it.
  6. Now place the mould over the ring / wire rack in a pressure cooker. (Pressure cooker should ne hot when you place the mould)
  7. Bake the cake on a medium flame for 40 - 45 mins. Insert the toothpick in the cake to check. If the cake sticks to the toothpick then you need to bake more. But if it doesn't stick, then the cake is ready.
  8. Once it's baked, let it cool for 10 - 15 mins. Post that, losen the cake with knife and get the cake out of the mould gently.
  9. Melt the dairy milk chocolate on a double boiler or using microwave.To that, add the oreo cream and 1/2 tsp milk and stir it well.
  10. Spread this chocolate sauce on top the cake and crushed oreo powder. Freeze the cake for 4 - 5 hours. You're now ready to eat. You can keep this cake in fridge upto 2 - 3 days

So that is going to wrap this up for this exceptional food oreo chocolate cake - lockdown cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!