Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oreo biscuit cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oreo biscuit cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Oreo biscuit cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oreo biscuit cake using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oreo biscuit cake:
- Take oreo biscuits
- Make ready milk(to adjust batter consistency)
- Get eno
- Get powdered sugar
Steps to make Oreo biscuit cake:
- Grind the biscuits in a blending jar and add it to a bowl.
- Add powdered sugar in it and mix it.
- Till that grease a cake tin with oil and dust it with maida or use butter paper and grease it.
- Add eno and milk to it. Add milk as per requirement adjust consistency.
- Preheat the kadhai on a medium flame for 10 mins.
- Pour the batter into cake tin and tap it to remove air bubbles.
- After kadha is preheated it is quite hot so carefully place cake tin into it and bake it for 10 mins at high flame and at low flame for 25-30 mins until you find the cake is perfectly baked.
- For icing: Just melt dark chocolate and cream and make ganache spread it on the cake and decorate it with chocolate shavings. Garnish it as per your wish and just have the yummy cake.
So that is going to wrap this up with this exceptional food oreo biscuit cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
