Pascal soup (vegan)
Pascal soup (vegan)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pascal soup (vegan). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Pascal soup (vegan) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Pascal soup (vegan) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook pascal soup (vegan) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pascal soup (vegan):
  1. Make ready 2 tbsp olive oil
  2. Get head celery, sliced and leaves chopped (reserving a few leaves)
  3. Get 1 garlic clove, peeled and chopped
  4. Get 1 medium potato, peeled and cut into chunks
  5. Prepare 500 ml/1 pint vegetable stock
  6. Prepare 100 ml/1/2 cup Koko milk
  7. Get 50 ml/1/4 cup Flora vegan cream (optional)
  8. Take to taste salt and pepper

Vegan Jamaican Stew Peas - Healthier Steps. Bean Soup Recipes, Vegan Bean Soup, Vegetarian Black Bean Soup, Easy Bean Recipes, Beans Recipes, Corn. Vegan Split Pea Soup is a hearty mix of green split peas, carrots, celery, onion and green cabbage Thick and hearty, this vegan split pea soup is filled with the usual mirepoix and medley of spices, plus. Here is how you achieve it.

Steps to make Pascal soup (vegan):
  1. Heat the oil in a large saucepan over a medium heat, add the celery and potatoes and stir to coat.
  2. Add the garlic, splash of water and a big pinch of salt and cook on a medium heat, stirring regularly for 15 minutes, adding a little more water if the vegetables begins to stick.
  3. Pour in the vegetable stock and bring to the boil, then turn the heat down and simmer for a further 15 minutes until the vegetables are soft.
  4. Use a blender to purée the soup, then pour in the milk and blitz again.
  5. Season to taste and serve topped with the celery leaves.
  6. If you wish to grow more, take the bottom of the celery heart (around 3") and place in a glass of water for a few days until roots grow. You can then transplant in the garden.

Vegan Split Pea Soup is a hearty mix of green split peas, carrots, celery, onion and green cabbage Thick and hearty, this vegan split pea soup is filled with the usual mirepoix and medley of spices, plus. Here is how you achieve it. Vegan Jamaican Stew Peas - Healthier Steps. Bean Soup Recipes, Vegan Bean Soup, Vegetarian Black Bean Soup, Easy Bean Recipes, Beans Recipes, Corn. Vegan Split Pea Soup is a hearty mix of green split peas, carrots, celery, onion and green cabbage Thick and hearty, this vegan split pea soup is filled with the usual mirepoix and medley of spices, plus.

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