Vegan Sour and Spicy Soup(酸辣湯）
Vegan Sour and Spicy Soup(酸辣湯）

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan sour and spicy soup(酸辣湯）. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few components. You can have vegan sour and spicy soup(酸辣湯） using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Sour and Spicy Soup(酸辣湯）:
  1. Make ready 20 g black fungus thinly sliced
  2. Prepare 1 carrot thinly sliced
  3. Take 1 tomato diced
  4. Make ready 1 cup thinly sliced mushroom
  5. Prepare 100 g bamboo shoot
  6. Get 1 vegetables stick
  7. Take 1 liter water
  8. Take 1-2 tablespoons soy sauce
  9. Prepare White pepper
  10. Take Salt
  11. Prepare Corn starch
  12. Take Tofu
  13. Make ready Distilled vinegar

Traditionally the dish contains meat and egg, but we made it vegan & just as good by packing it with mushroom umami and replacing the egg drops with tofu skin (yuba). Vegan Sour and Spicy Soup(酸辣湯） Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, vegan sour and spicy soup(酸辣湯）. One of my favorites food recipes.

Instructions to make Vegan Sour and Spicy Soup(酸辣湯）:
  1. Add oil to a pot and stir fry ingredients 1 to 4 to fregrant
  2. Add water and vegetables stock bring to boil
  3. Add bamboo shoot and bring to boil. Then add soy sauce for color.
  4. Add white pepper for spiciness and salt. Then add a bit of corn starch for texture.
  5. Add tofu and bring to boil.
  6. Turn down the heat and add vinegar adjust to your taste and turn off the heat.

Today, we're going to make a distinctive dish, vegan sour and spicy soup(酸辣湯）. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Great recipe for Vegan Sour and Spicy Soup(酸辣湯）.

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