’Jingisukan’ Lamb Rice Bowl
’Jingisukan’ Lamb Rice Bowl

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ’jingisukan’ lamb rice bowl. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

’Jingisukan’ Lamb Rice Bowl is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. ’Jingisukan’ Lamb Rice Bowl is something which I’ve loved my entire life.

Had dinner at the Sapporo Beer Garden! We ate a grilled mutton dish called ジンギスカン (jingisukan) named after the founder of the Mongol Empire, Genghis Khan. Jingisukan is a Hokkaido-specialty consisting of grilled mutton or lamb.

To begin with this recipe, we have to first prepare a few ingredients. You can have ’jingisukan’ lamb rice bowl using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make ’Jingisukan’ Lamb Rice Bowl:
  1. Make ready Lamb Meat
  2. Take Cabbage Leaves
  3. Take Carrot
  4. Prepare Onion
  5. Take Capsicum
  6. Prepare *Note: Use any vegetables of your choice. Green Bean, Asparagus, Bean Sprouts, Spring Onion, Asian Green Vegetables, etc
  7. Get Oil for cooking
  8. Get Salt & Pepper
  9. Make ready Servings Freshly Cooked Rice
  10. Take Toasted Sesame Seeds
  11. Make ready <Marinade>
  12. Get Garlic *grated
  13. Make ready small piece Ginger *grated
  14. Make ready Apple *grated
  15. Get Toban Djan (Chili Bean Sauce)
  16. Prepare & 1/2 tablespoons Soy Sauce
  17. Take Mirin *OR 1 teaspoon Sugar

We loved it and visited twice during our. Jingisukan (ジンギスカン, "Genghis Khan") is a Japanese grilled mutton dish prepared on a convex metal skillet or other grill. The dish is particularly popular on the northern island of Hokkaidō and in China. Suchen Sie nach Mongolian Lamb Rice Bowl-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion.

Steps to make ’Jingisukan’ Lamb Rice Bowl:
  1. Combine all the marinade ingredients in a bowl.
  2. Slice Lamb Meat into thin bite size pieces. Add to the marinade and mix to combine well. Set aside while you are preparing vegetables.
  3. The vegetables should be sliced and/or cut into bite size pieces.
  4. Heat Oil in a frying pan over a medium high heat, stir-fry the vegetables and lightly season with Salt & Pepper. Transfer to a plate and set aside.
  5. Heat the frying pan over a high heat, add extra small amount of Oil if required, cook the lamb meat with all the marinade until cooked though and the sauce is thickened.
  6. Half fill a bowl with freshly cooked rice, cover with the stir-fried vegetables and the lamb on top. Sprinkle with some Toasted Sesame Seeds.

Jeden Tag werden Tausende neue, hochwertige Bilder hinzugefügt. If you go for dinner, you can try some of the high-grade cuts of lamb. Pronounced 'jingisukan' in Japanese, this dish is particularly beloved in. Tendon (Tempura Rice Bowl) 天丼 • Just One Cookbook. Well today I am going to write about one of my all time favourite subjects.

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