Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Make ready 200 gr rice noodle
  2. Get 4 garlic cloves
  3. Make ready 1 red onions
  4. Take 3 carrots
  5. Take 2 spring onions
  6. Take 200 gr cabbage
  7. Prepare 2 eggs (optional)
  8. Get 1 tsp salt
  9. Make ready 1 tsp pepper
  10. Prepare 2 tbsp cooking oil
  11. Get Hot water to soak rice noodle

Grate carrots, chop spring onions, and cabbage, put. We hope you got insight from reading it, now let's go back to fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Here is how you cook it. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan.

Steps to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
  2. Grate carrots, chop spring onions, and cabbage, put aside.
  3. Mash red onion and garlic, pit it aside.
  4. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
  5. Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
  6. Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
  7. Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
  8. Enjoy while hot :D

Here is how you cook it. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.

So that’s going to wrap it up with this exceptional food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!