Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan raw low calorie diner!. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Vegan raw low calorie diner! is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vegan raw low calorie diner! is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have vegan raw low calorie diner! using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan raw low calorie diner!:
- Get 150-200 g courgettini
- Make ready 50 g mushrooms
- Take 100 g cherry tomatos
- Prepare 75-100 g kidney beans or lentils
- Make ready 1-2 tablespoons nutritional yeast
- Take 2 tablespoons alpro 'light' cream
- Prepare 1 teaspoon balsamico vinigar crème
- Make ready Pinch salt&pepper
- Get 1 teaspoon mixed italian herbs
- Get 1-2 slices toasted bread (optional)
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Instructions to make Vegan raw low calorie diner!:
-
- slice your cherry tomatos in half and mushrooms in slices.
- Rinse (If canned) your beans or lentils very well!
- Then take a mixing bowl and add in your courgettini, mushrooms, cherry tomatos, beans.
- Then add the 2 tablespoons alpro soya cream + balsamico vinigar, salt& pepper + italian herbs. Mix well.
- Last step! Pour your dinner into your plate and top off with the tablespoons nutritional yeast! Last but not least; ENJOY!
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