Vegan and GF Baked Peanut butter chocolate chip pancakes
Vegan and GF Baked Peanut butter chocolate chip pancakes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan and gf baked peanut butter chocolate chip pancakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegan and GF Baked Peanut butter chocolate chip pancakes is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Vegan and GF Baked Peanut butter chocolate chip pancakes is something which I have loved my entire life. They are nice and they look fantastic.

Explore Our Selection of Luxury Hot Chocolate. Choose Your Own Free UK delivery! Mix the peanut butter and maple syrup together in a separate bowl, then slowly mix in the milk. Pour the wet ingredients into the try and mix until a batter forms.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan and gf baked peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
  1. Prepare 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix
  2. Take 1 Tsp Apple Cider Vinegar
  3. Get 1/3 Cup Chocolate Chips or Chocolate Chunks
  4. Get 1/4 Cup Peanut Butter
  5. Prepare 2/3 Cup Non-Dairy Milk

If you have a bar of chocolate, chop into small chunks on a cutting board, then mix. After mixing chocolate, add peanut butter and mix thoroughly. I settled for peanut choc chip pancakes, served with butterscotch syrup, slathered in melted chocolate and a side of peanut butter cookie Ben & Jerry's. I used the powdered peanut butter in this recipe for a specific reason.

Instructions to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
  1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
  2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
  3. After mixing chocolate, add peanut butter and mix thoroughly.
  4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes.
  5. After you take it out of the oven, put the pancake on a plate. If desired add topings.
  6. Enjoy!

I settled for peanut choc chip pancakes, served with butterscotch syrup, slathered in melted chocolate and a side of peanut butter cookie Ben & Jerry's. I used the powdered peanut butter in this recipe for a specific reason. These vegan peanut butter pancakes take something that is simply amazing: pancakes, and then add on layers upon layers of deliciousness. Pancakes + peanut butter + chocolate chips + melted peanut butter and melted chocolate for serving = the most delicious breakfast ever. Is this breakfast or dessert or what?

So that’s going to wrap this up for this exceptional food vegan and gf baked peanut butter chocolate chip pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!