Vegan Sweet Potato Salad
Vegan Sweet Potato Salad

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegan sweet potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Sweet Potato Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Vegan Sweet Potato Salad is something that I have loved my entire life.

Browse Gin Online From Master of Malt. Visit Award Winning Retailer Master Of Malt & Browse A Huge Range Of Gin Online Low Prices on Vegan Sweet Box. Free UK Delivery on Eligible Orders If you don't tell anyone it's vegan, no one will know. If this bowl of bright colors is sitting between egg salad and regular potato salad, I can tell you which one I'd be scooping onto my plate.

To get started with this recipe, we must prepare a few ingredients. You can have vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Sweet Potato Salad:
  1. Take 2 large sweet potatoes, cubed
  2. Get 1/2 red onion sliced
  3. Prepare 3-4 tablespoons olive oil
  4. Prepare Salt
  5. Make ready 2 ripe avocados, cubed
  6. Get 2 tablespoons Apple cider vinegar
  7. Get 1 tablespoon honey or sugar
  8. Take Sriracha hot sauce

A simple mix of black beans, green olives, chopped cilantro, sundried tomatoes and a little salt and pepper. Toss that up in a bowl. Prepare your salad dressing, in this case we used our tahini salad dressing which is a perfect flavor blend with this salad! This easy vegetarian dip is a healthy alternative to hummus and great with crudités.

Instructions to make Vegan Sweet Potato Salad:
  1. Preheat oven to 400 f. Line a baking sheet with foil.
  2. Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
  3. Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
  4. In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
  5. Combine roasted potatoes and onions with avocado and mix with dressing
  6. Enjoy!

Prepare your salad dressing, in this case we used our tahini salad dressing which is a perfect flavor blend with this salad! This easy vegetarian dip is a healthy alternative to hummus and great with crudités. They'll typically include either tofu or tempeh, some nuts or seeds, a grain like quinoa, buckwheat, or millet, some kind of bean, and lots of leafy greens. This salad, in particular, has been created to give you a high protein intake. You'll get it from the quinoa, sweet potato, tamari, tofu, peanut butter, green peas and leafy greens.

So that’s going to wrap it up with this exceptional food vegan sweet potato salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!