Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oreo biscuit cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oreo Biscuit Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Oreo Biscuit Cake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oreo Biscuit Cake:
- Take ground Oreo biscuit
- Take milk or as required
- Take eno fruit salt
- Prepare few cherries to garnish
- Get chopped nuts to garnish
Instructions to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts.
So that is going to wrap this up for this exceptional food oreo biscuit cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
