Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegan banana nut chocolate chip muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Enjoy Vegan Chocolate In A Range Of Different Flavours, Made From The Finest Ingredients. More Cocoa & No Dairy* For Those Avoiding Dairy Or Choosing To Live A Vegan Lifestyle. Combine the flour, baking powder, baking soda and salt in a medium/large mixing bowl. Banana Chocolate Chip Muffins: Instead of nuts, mix dairy-free chocolate chips into the muffin batter.
Vegan Banana Nut Chocolate Chip Muffins is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Vegan Banana Nut Chocolate Chip Muffins is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan banana nut chocolate chip muffins using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana Nut Chocolate Chip Muffins:
- Get 1 cup Whole Wheat flour
- Take 1 cup Coconut Flour
- Prepare 1 tsp Baking soda
- Make ready 1 tsp Fine Sea Salt
- Get 5 small Ripe Bananas
- Make ready 1/2 cup Organic Sugar, Honey, or Maple Syrup
- Get 1/2 cup Unsweetened plant based milk
- Prepare 2 tsp Vanilla Extract
- Prepare 1 cup Vegan Chocolate Chips
- Take Coconut oil
- Get 1/4 cup Flax seed meal
- Make ready 1 cup Chopped walnuts
The recipe is vegan, gluten-free, and super easy to make. These tender banana muffins are great for breakfast or as dessert! If you're a fan of Ben & Jerry's Chunky Monkey ice cream, you'll love these vegan banana chocolate chip muffins! Banana muffins are one of the best baked goods to make vegan, since bananas are a natural egg substitute + make these muffins moist and fluffy!
Instructions to make Vegan Banana Nut Chocolate Chip Muffins:
- Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts…and mix for 1 minute to blend.
- Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside.
- Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers.
- Generously spoon the batter into each tin filling to the very top.
- Carefully place 6-8 chocolate chips on top of each uncooked muffin.
- Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze.
If you're a fan of Ben & Jerry's Chunky Monkey ice cream, you'll love these vegan banana chocolate chip muffins! Banana muffins are one of the best baked goods to make vegan, since bananas are a natural egg substitute + make these muffins moist and fluffy! Perfect for a quick breakfast or on-the-go snack! Line two muffin pans with liners and set aside. In a large mixing bowl, mash the bananas.
So that is going to wrap it up with this special food vegan banana nut chocolate chip muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
