Creamy Garlic Parmesan Mushroom Chicken
Creamy Garlic Parmesan Mushroom Chicken

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy garlic parmesan mushroom chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Garlic Parmesan Mushroom Chicken is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Creamy Garlic Parmesan Mushroom Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

Add garlic and cook until tender. Whisk in the flour until it thickens. Whisk in chicken broth, heavy cream, parmesan cheese, garlic powder, pepper and salt.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy garlic parmesan mushroom chicken using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Garlic Parmesan Mushroom Chicken:
  1. Get 4 boneless, skinless chicken breast fillets
  2. Take 2 tablespoons olive oil
  3. Prepare 8 ounces sliced mushrooms
  4. Make ready For the Creamy Parmesan Garlic Sauce:
  5. Prepare 1/4 cup butter
  6. Make ready 2 cloves minced garlic
  7. Take 1 tablespoon flour
  8. Take 1/2 cup chicken broth
  9. Prepare 1 cup heavy cream or half & half
  10. Prepare 1/2 cup grated parmesan
  11. Take 1/2 teaspoon Garlic powder
  12. Take 1/4 teaspoon pepper
  13. Make ready 1/2 teaspoon salt
  14. Get 1 cup chopped spinach

Creamy Garlic Parmesan Chicken with Mushroom is an easy dish that you can make for the family for dinner. It also makes a perfect weekend dish for lunch. Have it with steamed broccoli and carrots or enjoy with warm white rice. A delicious and restaurant quality creamy chicken mushroom recipe with garlic, parmesan cheese and spinach!

Instructions to make Creamy Garlic Parmesan Mushroom Chicken:
  1. In a large skillet add olive oil & cook the chicken on medium high heat for 3-5 minutes on each side or until brown on each side & cooked until no longer pink in the center.
  2. Remove chicken & set aside on a plate.
  3. Add the sliced mushrooms to the skillet & cook for a few minutes until tender. Remove & set aside.
  4. To make the sauce add the butter & melt.
  5. Add garlic & cook until tender.
  6. Whisk in the flour until it thickens.
  7. Whisk in chicken broth, heavy cream, Parmesan cheese, garlic powder, pepper, & salt.
  8. Add the spinach & let simmer until it starts to thicken & the spinach wilts.
  9. Add the chicken & mushrooms back into the sauce & serve over pasta if desired.

Creamy Baked Chicken Thighs with Mushrooms & Bacon. An easy weeknight dinner packed full of flavour the whole family will love! Another tasty low carb and Keto approved recipe. Golden, crispy skinned and juicy bone-in baked chicken thighs with tender cremini mushrooms and crispy fried bacon pieces, simmered in a garlic parmesan cream sauce? To make the sauce add the chicken broth, heavy cream, cream cheese, garlic powder, salt and pepper.

So that’s going to wrap this up with this exceptional food creamy garlic parmesan mushroom chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!