Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, low cal low sugar cake frosting. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Low cal low sugar cake frosting is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Low cal low sugar cake frosting is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have low cal low sugar cake frosting using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Low cal low sugar cake frosting:
- Get 8 oz cool whip
- Take 1 box sugar free vanilla pudding
Steps to make Low cal low sugar cake frosting:
- Mix 1 instant vanilla pudding packet with half of the milk called for on the package.
- Fold 1 8oz container of Cool Whip.
- Spread on cake or pipe it onto cupcakes.
So that is going to wrap this up for this exceptional food low cal low sugar cake frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
