Vegan Chocolate Pina Colada Pancakes
Vegan Chocolate Pina Colada Pancakes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan chocolate pina colada pancakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegan Chocolate Pina Colada Pancakes instructions. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.

Vegan Chocolate Pina Colada Pancakes is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Vegan Chocolate Pina Colada Pancakes is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook vegan chocolate pina colada pancakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Chocolate Pina Colada Pancakes:
  1. Make ready 2 cups baking mix
  2. Prepare 6 oz pineapple juice
  3. Take 3/4 cup sweetened vanilla coconut milk
  4. Make ready 2 tbsp coconut milk
  5. Get 2 tbsp extra virgin coconut oil
  6. Take 2 flax eggs
  7. Get vegan chocolate chips
  8. Prepare coconut whipped cream

Here is how you achieve it. Ingredients of Vegan Chocolate Pina Colada Pancakes. Prepare of sweetened vanilla coconut milk. Vegan Chocolate Pina Colada Pancakes step by step.

Instructions to make Vegan Chocolate Pina Colada Pancakes:
  1. Prepare flax egg. Let sit 5-10 minutes. (Flax egg is simply 1 tbsp ground flax seeds plus 1 tbsp water)
  2. Heat pan over low-sodium heat - we will be making silver dollar pancakes.
  3. Combine all ingredients in large mixing bowl.
  4. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. If greasing pan, it is recommended that you use something other than coconut oil.
  5. Sprinkle a few chocolate chips onto the moist pancake while they cook.
  6. When center of pancake bubbles, they are ready to flip. Give them another minute or 2 on the second side before removing to cool.
  7. Serve with coconut whipped cream for extra tropical-ness!

Prepare of sweetened vanilla coconut milk. Vegan Chocolate Pina Colada Pancakes step by step. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.

So that’s going to wrap it up for this exceptional food vegan chocolate pina colada pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!