Baigan 🍆 Ka Raita (vegan Jo Matho)
Baigan 🍆 Ka Raita (vegan Jo Matho)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baigan 🍆 ka raita (vegan jo matho). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baigan 🍆 Ka Raita (vegan Jo Matho) Vandana Hasija. #CurdsTheme. Brinjal Raita is very easy to make and tastes delicious. It can be had as a side dish with parathas ,rotis and even biryani. People who don't like brinjals will like it's taste.

Baigan 🍆 Ka Raita (vegan Jo Matho) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baigan 🍆 Ka Raita (vegan Jo Matho) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook baigan 🍆 ka raita (vegan jo matho) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baigan 🍆 Ka Raita (vegan Jo Matho):
  1. Take 3 brinjals
  2. Make ready 1 cup beaten curds
  3. Get 1 tbsp coriander leaves
  4. Get pinch jeera powder
  5. Make ready pinch red chilli powder
  6. Get pinch black pepper powder
  7. Get salt

It can be had as a side dish with parathas ,rotis and even biryani. People who don't like brinjals will like it's taste. Here's a tempting, tasty baigan ka raita recipe for baingan lovers. Learn how to make eggplant raita.

Instructions to make Baigan 🍆 Ka Raita (vegan Jo Matho):
  1. Wash, wipe dry and remove the stem of the brinjal give chir.(cut)..to the brinjals but not till last.
  2. Add enough water to soak brinjals in the pressure cooker.
  3. . Before it gives whistle remove it,open the lid ;drain the water ;cool it and mash it lightly with your fingers.
  4. .In a bowl ;add curds salt, whisk and add brinjals.
  5. Garnish with coriander leaves and all the dry masalas.
  6. Serve cold.

Here's a tempting, tasty baigan ka raita recipe for baingan lovers. Learn how to make eggplant raita. Grease oil on brinjal and pierce a. Baigan 🍆 Ka Raita (vegan Jo Matho) #CurdsTheme. Brinjal Raita is very easy to make and tastes delicious.

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