Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, reusing left over cake….cake ice cream. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Reusing left over cake….Cake ice cream is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Reusing left over cake….Cake ice cream is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook reusing left over cake….cake ice cream using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Reusing left over cake….Cake ice cream:
- Make ready 1 cup leftover cake..a day old
- Take 1 cup condensed milk
- Get Leftover whipped cream
- Take Oreos..optional
- Prepare Essence of your choice.. Optional
- Get Chocolate sprinkles..optional
Steps to make Reusing left over cake….Cake ice cream:
- Crumble your cake.. You can use your hands or a food processor..add oreos if you have
- Put the crumbled in a clean bowl and add your condensed milk
- Add your whipped cream..and essence..I used strawberry essence
- Mix everything till well combined
- Freeze it for 4 hrs or more..or overnight…. Cover with a cling film
- Hours later
- I prefer mine in a semi-solid state..scoop,serve and garnish
So that is going to wrap it up with this special food reusing left over cake….cake ice cream recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
