Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, strawberry limeade cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Strawberry Limeade Cake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Strawberry Limeade Cake is something that I have loved my whole life. They are nice and they look wonderful.
If you're looking for the perfect cake for a summertime celebration, this Strawberry-Lemonade Layer Cake is the one. Last summer I shared my favorite Lemon Blueberry Cake and while it's always been a hit in our house, it quickly. Reviews for: Photos of Strawberry Lemonade Cake. While this strawberry limeade isn't quite like their version, it is still ridiculously good.
To begin with this particular recipe, we must prepare a few ingredients. You can cook strawberry limeade cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Strawberry Limeade Cake:
- Get 1 box Pillsbury Strawberry Cake Mix
- Make ready 1 box sugar free Strawberry JELLO
- Get 1 (8 oz.) Block Reduced Fat Cream Cheese
- Make ready 1 Tub Cool Whip (not the spray kind)
- Get Powdered Sugar
- Prepare 2-3 tbsp. Pure Vanilla Extract
- Make ready 3-5 tbsp. Lime Juice
- Take 1 Can Lemon-Lime Soda
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Steps to make Strawberry Limeade Cake:
- Bake cake as directed on box.
- Once cake is cool, use fork and poke several holes into the cake (being careful not to take off the top layer)
- Prepare JELLO but replace the 1 cup of cold with 1 cup cold LemonLime Soda, then pour over cake and let refrigerate for 1hr. Before frosting
- In Large bowl add Cream Cheese, Vanilla, Powdered Sugar (to taste), and Lime Juice. Mix with electric mixer until cream cheese has softened.
- Gently FOLD in Cool Whip.
- Serve Cold, Garnish with fresh cut strawberries and lime zest. ENJOY!!
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