Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pan fry beef steak and onion. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Transfer the onions to a bowl and set aside. Generously season both sides of the steak with salt and pepper. Transfer the onions to a bowl and set aside.
Pan Fry Beef Steak and Onion is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Pan Fry Beef Steak and Onion is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook pan fry beef steak and onion using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan Fry Beef Steak and Onion:
- Prepare Beef
- Prepare 1 teaspoon kosher salt
- Make ready 1 teaspoon ground black pepper
- Take Thyme
- Make ready 1 onion
- Make ready 2 tablespoon oil
A smothered steak can also be breaded and "chicken fried" before being smothered. For my smothered steak, I use an onion gravy and sirloin steak. To keep things on the low-carb end, I do not use flour for the gravy; just some good ol' heavy cream mixed into beef broth. Then, remove the pan and set aside.
Steps to make Pan Fry Beef Steak and Onion:
- Seasoning beef overnight with kosher salt,ground black pepper and thyme.
- When you get ready to cook, in the following day, dry beef with paper towel, add more kosher salt and ground black pepper after you dry it if you think you need it (optiona) and cut into small pieces or bite sized. Set aside
- Cut onion and fry it until fragrant and cooked. Remove from the pan. Set aside.
- Put in beef in the hot pan after onion and no need oil. cook it untill your beef cooked perfectly.
- When beef is cooked add onion and mix together with steak. Stir them for a while.
- And this is it…. place your steak on the plate and ready to serve
Then, add the minced garlic, onion, and diced peppers. Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. Cubed steaks are coated in flour and pan-fried. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from a large sliced onion and a packet of dry onion soup mix. When the butter has melted, turn the heat up to medium-high, and place the coated liver slices in the pan.
So that is going to wrap it up with this special food pan fry beef steak and onion recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!